We all care about the quality of life in Napa Valley and want to be good stewards of our land and environment. This month’s Ask the Vintners column explores the Napa Green environmental certification program for local vineyards and wineries, one of the ways the wine community is working to preserve Napa Valley for future generations.
What is Napa Green?
Napa Green is a comprehensive environmental certification program for vineyards and wineries in Napa Valley. It’s one of the most comprehensive environmental accreditations in the wine industry. The program takes a soil to bottle approach, integrating sustainable management practices at every step of the winemaking process. Napa Green Land and Winery owners are independently certified by third-party entities.
What is the difference between Napa Green Land and Napa Green Winery?
The Land program works with fish friendly farming, LandSmart and Napa Valley property owners to assess their whole parcel and develop a custom farm plan. Each plan must meet and exceed environmental compliance requirements, reduce soil loss and preserve and restore sensitive habitats.
The winery program works with producers to help them understand their water and energy use and waste management. Each participant receives an audit and detailed report to help them conserve resource use at their facility.
How did Napa Green get started?
In 1998 the Environmental Protection Agency declared the Napa River impaired and the State Water Board set reduction standards for “Total Maximum Daily Load” or TMDL of fine sediment into the river. In response, vintners, growers and environmental leaders representing more than 20 nonprofits and regulatory agencies worked in partnership to develop Napa Green Certified Land. The first property was certified in 2004.
In 2007, building on the success of the Land program, the Napa Valley Vintners (NVV) collaborated with Napa County and the California Green Business Program to develop the Napa Green Certified Winery program, creating a comprehensive, soil to bottle sustainability certification.
Is Napa Green a program of the Napa Valley Vintners?
The NVV helped develop the Napa Green program and is one of its greatest champions, but it is a collaborative effort and all certifications are completed by independent, third-party entities. In support of its commitment to the program, in 2015 the NVV set a goal that all its eligible members (those who own more than 5 acres of vineyard, a winery or both) will be in the program by the end of 2020. To date more than 50 percent of NVV members are in Napa Green.
What has the program achieved so far?
There are more than 70,000 acres in the Napa Green Land program and 45,000 total acres have been certified. More than half of Napa County’s vineyard acreage is Napa Green Land Certified. This represents 23,000 vineyard acres across nearly 400 properties. Roughly 150 miles of year-round creeks and rivers have been evaluated and improved.
On the winery side, more than 60 Napa County wineries are Napa Green Winery Certified and an additional 60 are pending certification.
What does this mean for local residents?
Napa Green builds on the history of land stewardship by Napa Valley vintners and growers. This history includes, in part:
If I’m a wine lover, where do I learn more?
A fun way to learn more about the program is by visiting some Napa Green Certified producers. Find wine tasting itineraries and get general information about the program at napagreen.org. Ask the Vintners is a monthly column written by the Napa Valley Vintners nonprofit association. Submit your questions to ask@napavintners.com and learn more at napavintners.com.
Napa Green Facts
Making the commitment to third party certification takes time and effort, but it is worth it to demonstrate our commitment to the community and to protect our watershed, our land and the air we breathe.
- Susan Boswell, Chateau Boswell Winery
Book your exquisite food & wine experience at @bcellars this August and support the wonderful work being done in climate smart winemaking!
#winery #winetasting #wineandfood #chef #napa #napavalley #climatesmart #sustainability #winereels #cheers
Thank you to all who came out to @complinewineshop for Vino & Vinyl featuring Napa Green winemakers!
We love getting out into the community and talking all things green!
📸: @tisharoundtown
Book your visit to @sterlingvineyards this August and receive 50% off your tasting while supporting Napa Green! 🍷🚠
#cheers #climatesmartagriculture #winery #napa #napavalley #visitnapavalley #winetrip #winwin
Join these rockstars of winemaking this week at @complinewineshop for Vino & Vinyl night featuring all Napa Green Certified Wineries!
🗓️: Thursday, July 18th
📍: Compline Wine Shop
⏰: 7:00pm
Get your tickets now at the link in our bio! 💃🍷
@tressabores, @ashesxdiamonds, @spottswoodewinery, @closduval, @larkmeadvineyards, @complinewineshop, @tisharoundtown
Plan your tasting at @phiferpavittwine in August! 🍷
“Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has.” - Margaret Mead
We are thrilled to officially kick off our ‘Cheers to Climate Smart Wines!’ campaign with the first press release going out and the announcement of the involvement of 21 of our Napa Green Certified members!
Join us in the month of August at a participating winery to celebrate the beautiful harmony & synergy between sustainability and luxury while supporting a great cause!
Full details at the link in our profile. Cheers to Climate Smart Wines!!
You’re invited..
Join us for a fun night featuring some awesome Napa Green wineries! Link in profile for tickets. 🎵🍷
📍: @complinewineshop
🗓️: Thursday 6/18/24 7:00-9:00pm
🎟️: Linked in profile
Plan your tasting at the beautiful new Garden Pavilion at Napa Green Champion winery @whitehalllane!
Help support Napa Green while sipping on delicious Sauvignon Blanc and Merlot amongst the scenic views. Cheers to Climate Smart Wines! 🍷
#napavalley #winereels #sustainability #winetasting #winetrip #visitnapavalley #cheers #vineyardviews #winelovers
Plan your trip to @cliffamily this August for our ‘Cheers to Climate Smart Wines’ campaign!
Clif Family Winery & Farm will be creating a beautiful food and wine tasting menu for the month of August with a percentage going straight to support Napa Green!
Plan your visit to the tasting room, food truck or gorgeous Enoteca Private Tasting Salon in August to enjoy great food & wine while helping to support this important initiative!
#napavalley #sustainability #napa #cheers #winereels #winetasting #visitnapavalley #winebusiness #wineindustry #winetrip
We’re thrilled to announce our ‘Cheers to Climate Smart Wines’ campaign starting in August!
Several of our champion members will be curating special offerings to support Napa Green and highlight the brilliant work being done in Climate Action here in Napa Valley.
Join us this August and visit @spottswoodewinery & @mkshepp!
Economics of Organics on June 25th at @grgichhills. Register at the link in our bio.
🎙️: @soilrainandhope
🎞️: @mvino1
Team Green outing today at the stunning @boeschenvineyards as we celebrate big things that we can’t wait to share with you! 🌿
One of the main resistances to phasing out glyphosate is increased labor and equipment costs. However, the costs of herbicides and fertilizers have risen dramatically, so increased labor demands can be offset by reduced supply chain purchases.
In addition, leaders like Grgich Hills Estate have shown that regenerative organic farming can be cost-effective. According to an analysis by Brotemarkle Davis & Co. LLP accounting firm, the average annual per acre cost of vineyard management in the Napa Valley is $14,800, with $3,800 in depreciation. At Grgich, they spend $11,000 per acre, with only $1,300 in depreciation due to the longer life of their vineyards.
Learn from regional leaders about the practical costs, benefits, and ROI of herbicide-free, organic, and regenerative vineyard management.
Confirmed Speakers:
• Ivo Jeramaz, Grgich Hills
• Phil Coturri, Enterprise Vineyard Management & Winery Sixteen 600
• Brad Kurtz, Gloria Ferrer
• Brenae Royal, St. Supery
• Rebekah Wineburg, Quintessa
Register at the link in our bio.
“Storytelling is key… and sustainability is the most important topic in wine.”
Thank you @elinmccoy for an incredible and insightful conversation with @napagreen members about the stories most likely to capture journalists attention.