Napa Green Mission & Team

NAPA GREEN MISSION

Napa Green serves as a catalyst and facilitator to grow certified sustainable, responsible businesses committed to environmental stewardship and climate action in Napa County.

NAPA GREEN GOALS

To engage with strategic economic sectors to promote and facilitate integration of conscientious, green business standards and a commitment to continuing improvement. These rigorous practice- and performance-based sustainability standards, customized for each business sector, are independently validated by third-party certifiers.

To play a pivotal role in achieving county climate action and emissions reduction goals.

To provide meaningful feedback on sustainability performance and serve as an educator and convener to inspire the community and marketplace with the benefits and achievements of responsible green businesses.

To stand as a leader exemplifying that sustainability elevates health, quality and experience for employees, customers and community, now and in the future.

NAPA GREEN VALUES

Leadership, Stewardship, Authenticity, Collaboration, Impact, Resilience, Regeneration

NAPA GREEN TEAM

Anna

ANNA BRITTAIN, EXECUTIVE DIRECTOR​

Anna has worked locally, nationally and internationally on environmental management and policy with organizations ranging from the environmental economics think tank Resources for the Future in Washington, DC to the International Union for Conservation of Nature in Hanoi, Vietnam. She has spent more than eight years working as a sustainability consultant with the wine industry, with an expertise in communications and certification standards. She has helped lead the growth of the Napa Green program for over five years, and stepped into the position of Executive Director of the now independent non-profit in fall 2019. Anna has a Master’s of Environmental Science & Management from the Bren School at UC Santa Barbara and a BA in Political Science and Environmental Studies from Williams College.
Meg

MEGAN SCOTT, PROGRAM ASSISTANT​

Megan is an experienced marketing professional with a passion for sustainability. For over 20 years, she has worked in the hospitality industry streamlining operations and working to reduce waste. Megan demonstrated her commitment to sustainability in the hospitality industry by reaching a nationwide audience of restaurants through blogs, public speaking presentations and webinars featuring green business practices. She holds a MBA, Sustainable Business Enterprises from Dominican University and a BS in Marketing as well as a BS in Management from Sonoma State University.

NAPA GREEN BOARD OF DIRECTORS

Bruce Cakebread, Board President

Co-Owner, Cakebread Cellars

Michelle Novi, Board Secretary

Associate Director of Industry Relations, Napa Valley Vintners

Chris Benz, Board Treasurer

Napa Climate NOW! and Sierra Club Napa Group

Joel Quigley

President, Creative Furnace LLC

Tracy Krumpen

District Director for Assembly Member Cecilia Aguiar-Curry, and Friends of the Napa River Board Member

Hailey Trefethen

Viticulture & Winemaking Operations, Trefethen Family Vineyards

Linsey Gallagher

President & CEO, Visit Napa Valley

Gregory Brun

Owner, Napa Valley Wine Train

Rob Anglin

Attorney, Holman Teague Roche Anglin, LLP

Howard Siegel

Retired, former Director of Napa County’s Community and Intergovernmental Affairs Division