To engage with strategic economic sectors to promote and facilitate integration of conscientious, green business standards and a commitment to continuing improvement. These rigorous practice- and performance-based sustainability standards, customized for each business sector, are independently validated by third-party certifiers.
To play a pivotal role in achieving county climate action and emissions reduction goals.
To provide meaningful feedback on sustainability performance and serve as an educator and convener to inspire the community and marketplace with the benefits and achievements of responsible green businesses.
To stand as a leader exemplifying that sustainability elevates health, quality and experience for employees, customers and community, now and in the future.
At Napa Green we pledge to continuously examine and deepen our understanding of power imbalances and social biases in our everyday world.
We commit to take action whenever possible to build a more just community, and partner with individuals and organizations that share this commitment. We seek to be a visible ally and take public positions not only on social inequities and injustices within our industry and community, but also within the broader social justice movement.
Anna has worked locally, nationally and internationally on environmental management and policy with organizations ranging from the environmental economics think tank Resources for the Future in Washington, DC to the International Union for Conservation of Nature in Hanoi, Vietnam. She has spent a decade facilitating and growing sustainability in the wine industry, with an expertise in communications and certification standards. She has helped lead the growth of the Napa Green program for over six years, and stepped into the position of Executive Director of the now independent non-profit in fall 2019. Anna has a Master’s of Environmental Science & Management from the Bren School at UC Santa Barbara and a BA in Political Science and Environmental Studies from Williams College.