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Napa Green is one of only four sustainable winegrowing programs nationwide offering the opportunity for comprehensive soil to bottle certification in both the vineyard and winery. 40% of all of the certified sustainable wineries in CA are in Napa County. These wineries implement more than 120 sustainability and stewardship standards to:
Certified members of the Napa Green program can use the Napa Green logo on the labels. Submit your application to use the logo and help consumers identify your green commitment.
To use the new Napa Green Certified Vineyard mark in general communications and marketing materials you must have vineyards that have moved far enough in the certification process to submit a draft Action Plan.
To use the new Napa Green Certified Vineyard mark on your LABELS you must submit an application validating that the wine is made from 85% or more Napa Valley AVA grapes grown on certified vineyard properties.
Applicant may authorize third-party producers that produce wine made from grapes grown on Applicant’s certified vineyard property to apply to Napa Green for permission to use the NGCV Certification Mark on and in association with such wine.
To use the Napa Green Certified Winery mark in general communications and marketing materials you must represent a certified Napa Green Winery.
To use the new Napa Green Certified Winery mark on your LABELS you must submit an application validating that the wine is made from 85% or more Napa Valley AVA grapes and produced 100% in the Applicant’s certified production facilities. Wine that was processed at another facility, not certified Napa Green, would not qualify to use this mark.
As a certified vintner, you may authorize third-party producers which produce wine at your certified production facility to apply to Napa Green for permission to use the NGCW Certification Mark on and in association with that wine.
