Paprika is one of several cats that helps control rodent populations in the vineyards.
Anthony Truchard II manages Truchard Vineyards in Carneros and leads their sustainability efforts.
More than 100 goats manage a 30-acre pasture, preventing weeds from taking hold.
Ponds on the property serve a dual purpose: water retention and wildlife habitat.
In 1888, Anthony Truchard II’s great, great grandfather moved from Lyon, France to the outskirts of Houston, Texas to start a winery. Though his efforts were ultimately stymied by Prohibition, a vision had already begun to take shape for future generations of his family. Anthony says, “My father Tony grew up on that property in Texas and it planted the seed for his own vineyards and winery.”
Tony bought Truchard Vineyards’ first 20 acres in Carneros in the 1970s, before it rose to prominence as a proven wine growing region. Anthony notes, “With the low water table in Carneros, many people didn’t think grapevines would get enough water. We were one of the early adopters of reservoirs for rainwater catchment and drip irrigation. The reservoirs also provide habitat for birds and other animals.” Today, the reservoirs serve a dual purpose of saving water for irrigation and providing valuable wildlife habitat, with cormorants and deer visiting frequently.
Growing up, Anthony and his brother John helped their family plant and maintain the vineyards on weekends, camping in a trailer on site. The family moved to the property full time in 1986. Thirty years later, Tony Truchard still manages the farming. Truchard Vineyards has grown to a 400-acre property with 261 acres planted to vineyard since purchasing their first 20 acres.
Understanding the value of Napa’s native oak woodlands, the family has ensured 100 acres of oaks are preserved on the property, working around them in the vineyard.
Our philosophy is that the vineyard may not be here forever but the trees have been here for hundreds of years. The motivation for sustainable wine growing started with the land. Our priority is preserving the estate for future generations.
We're a big vineyard with a small winery, and becoming a Napa Green Certified Winery was straightforward.
The winery began operating in 1989 and since then, the family has restored an old chicken barn for wine processing and storage. Given efficient modern construction and the small scale of their winery operation, Truchard made some lighting upgrades and augmented their purchasing policy to sail smoothly through the Napa Green Winery certification process in 2016.
Truchard Vineyards also serves as an excellent model for social sustainability in the wine industry. Their winemaker and office manager have each been with the company for 18 years, their assistant winemaker has been at Truchard 26 years and they employ a 15-member vineyard crew year-round.
While there are a number of wine industry sustainability certifications available today, Anthony believes that of all the options available, “We feel that Napa Green makes the most sense regionally.”
Napa Green is about producing wine responsibly and being proud of our respect for the environment and for future generations.
- Elizabeth Vianna, Chimney Rock Winery
Book your exquisite food & wine experience at @bcellars this August and support the wonderful work being done in climate smart winemaking!
#winery #winetasting #wineandfood #chef #napa #napavalley #climatesmart #sustainability #winereels #cheers
Thank you to all who came out to @complinewineshop for Vino & Vinyl featuring Napa Green winemakers!
We love getting out into the community and talking all things green!
📸: @tisharoundtown
Book your visit to @sterlingvineyards this August and receive 50% off your tasting while supporting Napa Green! 🍷🚠
#cheers #climatesmartagriculture #winery #napa #napavalley #visitnapavalley #winetrip #winwin
Join these rockstars of winemaking this week at @complinewineshop for Vino & Vinyl night featuring all Napa Green Certified Wineries!
🗓️: Thursday, July 18th
📍: Compline Wine Shop
⏰: 7:00pm
Get your tickets now at the link in our bio! 💃🍷
@tressabores, @ashesxdiamonds, @spottswoodewinery, @closduval, @larkmeadvineyards, @complinewineshop, @tisharoundtown
Plan your tasting at @phiferpavittwine in August! 🍷
“Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has.” - Margaret Mead
We are thrilled to officially kick off our ‘Cheers to Climate Smart Wines!’ campaign with the first press release going out and the announcement of the involvement of 21 of our Napa Green Certified members!
Join us in the month of August at a participating winery to celebrate the beautiful harmony & synergy between sustainability and luxury while supporting a great cause!
Full details at the link in our profile. Cheers to Climate Smart Wines!!
You’re invited..
Join us for a fun night featuring some awesome Napa Green wineries! Link in profile for tickets. 🎵🍷
📍: @complinewineshop
🗓️: Thursday 6/18/24 7:00-9:00pm
🎟️: Linked in profile
Plan your tasting at the beautiful new Garden Pavilion at Napa Green Champion winery @whitehalllane!
Help support Napa Green while sipping on delicious Sauvignon Blanc and Merlot amongst the scenic views. Cheers to Climate Smart Wines! 🍷
#napavalley #winereels #sustainability #winetasting #winetrip #visitnapavalley #cheers #vineyardviews #winelovers
Plan your trip to @cliffamily this August for our ‘Cheers to Climate Smart Wines’ campaign!
Clif Family Winery & Farm will be creating a beautiful food and wine tasting menu for the month of August with a percentage going straight to support Napa Green!
Plan your visit to the tasting room, food truck or gorgeous Enoteca Private Tasting Salon in August to enjoy great food & wine while helping to support this important initiative!
#napavalley #sustainability #napa #cheers #winereels #winetasting #visitnapavalley #winebusiness #wineindustry #winetrip
We’re thrilled to announce our ‘Cheers to Climate Smart Wines’ campaign starting in August!
Several of our champion members will be curating special offerings to support Napa Green and highlight the brilliant work being done in Climate Action here in Napa Valley.
Join us this August and visit @spottswoodewinery & @mkshepp!
Economics of Organics on June 25th at @grgichhills. Register at the link in our bio.
🎙️: @soilrainandhope
🎞️: @mvino1
Team Green outing today at the stunning @boeschenvineyards as we celebrate big things that we can’t wait to share with you! 🌿
One of the main resistances to phasing out glyphosate is increased labor and equipment costs. However, the costs of herbicides and fertilizers have risen dramatically, so increased labor demands can be offset by reduced supply chain purchases.
In addition, leaders like Grgich Hills Estate have shown that regenerative organic farming can be cost-effective. According to an analysis by Brotemarkle Davis & Co. LLP accounting firm, the average annual per acre cost of vineyard management in the Napa Valley is $14,800, with $3,800 in depreciation. At Grgich, they spend $11,000 per acre, with only $1,300 in depreciation due to the longer life of their vineyards.
Learn from regional leaders about the practical costs, benefits, and ROI of herbicide-free, organic, and regenerative vineyard management.
Confirmed Speakers:
• Ivo Jeramaz, Grgich Hills
• Phil Coturri, Enterprise Vineyard Management & Winery Sixteen 600
• Brad Kurtz, Gloria Ferrer
• Brenae Royal, St. Supery
• Rebekah Wineburg, Quintessa
Register at the link in our bio.
“Storytelling is key… and sustainability is the most important topic in wine.”
Thank you @elinmccoy for an incredible and insightful conversation with @napagreen members about the stories most likely to capture journalists attention.