Napa Green Land

Napa Green Land Helps Property Owners Satisfy New Erosion Control Rules

St. Helena, CA – The San Francisco Bay Regional Water Quality Control Board has announced that property owners working with Fish Friendly Farming and LandSmart, the two approved farm plan providers for Napa Green Land, can satisfy new vineyard erosion control rules by participating in Napa County’s signature environmental certification program.

In 1998 the Environmental Protection Agency declared the Napa River impaired and the State Water Board set reduction standards for “Total Maximum Daily Load” or TMDL of fine sediment into the river. In response, the Napa Valley Vintners (NVV) trade association led collaborative efforts with industry partners, community nonprofits, regulatory officials and Fish Friendly Farming to develop Napa Green Certified Land. The first property was certified in 2004.

In 2007, building on the success of the Napa Green Land program, NVV collaborated with Napa County and the California Green Business Program to develop the Napa Green Certified Winery program, creating a comprehensive, soil to bottle sustainability certification.

In 2015, the NVV set the goal that all its eligible members will be in Napa Green by the end of 2020. To help meet growing interest in the program, LandSmart was added as an approved certification pathway for Napa Green Land later that year.

“The NVV is proud to proactively support programs that are not only good for our environment, but also help our members address regulatory concerns,” said Linda Reiff, president and CEO of the NVV. “We’re grateful to everyone associated with Fish Friendly Farming and LandSmart for their partnership, advocacy and communication with the Regional Water Quality Control Board to help Napa County landowners not only meet but exceed regulatory requirements and continue to demonstrate our region’s long-standing commitment to environmental leadership.”

To date, more than 200 landowners are participating in the Napa Green Land program and more than half of all Napa County vineyard acres are certified. As of late 2017, NVV was more than halfway to meeting its 2020 participation goal.

Napa County vineyard and winery owners can learn more about Napa Green and begin the path to certification at napagreen.org.

About Napa Green

Napa Green is a comprehensive environmental certification program for vineyards and wineries in Napa County and one of the most comprehensive environmental accreditations in the wine industry. The program takes a soil to bottle approach, integrating sustainable management practices at every step of the winemaking process. Napa Green Land and Winery owners are independently certified by third-party entities. The Land program works with Napa Valley property owners to assess their whole parcel and develop a custom farm plan. Each plan must meet and exceed environmental compliance requirements, reduce soil loss and preserve and restore sensitive habitats. The Winery program works with producers to help them understand their water and energy use and waste management. Each participant receives an audit and detailed report to help them optimize facility resource use. Learn more at napagreen.org.

About the Napa Valley Vintners

The Napa Valley Vintners nonprofit trade association has been cultivating excellence since 1944 by inspiring its 540 members to consistently produce wines of the highest quality, to provide environmental leadership and to care for the extraordinary place they call home. Learn more at napavintners.com.

Making the commitment to third party certification takes time and effort, but it is worth it to demonstrate our commitment to the community and to protect our watershed, our land and the air we breathe.​

We’re pouring some stellar Napa Green wines tomorrow at @earthdaynapa to include: 

@cakebreadcellars, @domainecarneros, @whiterockvineyards, @handwrittenwines, @amici_cellars & @robertmondavi!

Come by the booth! 🍷🌎
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What you can do in the vineyard & what you can do at home! 🌼🦋

#happyearthday #earthmonth #sustainability #biodiversity #pollinators #herbicidefree #napa #napavalley #cheers
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Come on by to @cliffamily! 💚🍴
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Come get involved this Earth Month! 🌎🌱

🌷 Earth Day Napa - Saturday, April 20th 11am -4pm at Oxbow Commons

🌷All Things Bottle Sustainability Workshop - Friday, April 26th at @pineridgewine from 9am -12:30pm. Registration is $20

🌷 All Things Bottle Sustainability Dinner! Friday, April 26th at @neotempowines with Karen MacNeil & Chef Dave Cruz! 

Message us directly or head to the link in our bio for info!
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Exciting news from @amici_cellars! 

In celebration of Earth Month, from now through May 11, use code NAPAGREEN for 10% off your wine purchase. Even better? We’ll donate 20% of each sale to @napagreen and their sustainable initiatives. 

We are proud to be Napa Green-certified, joining their mission for environmental stewardship. Stay tuned this week to learn more about our certification and about how Napa Green is pioneering a greener future in our valley. 
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#amicicellars #NapaGreen #Sustainability #WineLovers #napawine #makeyourdollarscount #deliciouswine #cabernet #winecollector
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Economic benefits & ROI of workshops: In a time of changing consumer trends, we want you think of us as extended members of your team. We are here to help share information of ways to not only increase your sustainability but also share with you how these things bring with them ROI, decrease in cost, consumer approval & many other economic benefits. 

Join us at our All Things Bottle Sustainability Workshop to hear from our panel of experts. Registration is $20 and the link can be found in our profile. Cheers!
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📣 Don’t miss these events! 

April 26th - All Things Bottle Sustainability, Pine Ridge Vineyards, 9:00am.

May 23rd - The Future of Water Workshop, 9:00am. 

On April 26 we have 12+ speakers covering all aspects of climate smart glass and packaging. Digging in on the truly most sustainable recyclable/compostable/reusable options, with some product show and tell. 

On May 23 we have keynotes from two incredible speakers and internationally renowned experts: Peter Gleick, co-founder of the Pacific Institute and author of The Three Ages of Water, and Mimi Casteel, vineyard manager at Hope Well Wine and forest ecologist. 

Register now!
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Join us for a dinner that brilliantly combines luxury and sustainability with Vintner Kia Behnia, acclaimed Chef Dave Cruz and The Wine Bible Author, Karen MacNeil! 

This event will help Napa Green raise much needed funding to keep our non profit thriving. For more info head to the link in our bio or email social@napagreen.org!
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We invite you join us at a very special wine dinner with @karenmacneilco, Chef Dave Cruz and @neotempowines to raise funds for climate action in the wine industry. 

For further details please go to the link in our profile or email social@napagreen.org. 

We hope to see you there. Cheers!
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Happy Earth Month! While our members celebrate the Earth every day of the year, this month is a great time to showcase those sustainability practices and tell consumers what you do to be green! Be sure to tag @napagreen in your posts, join us @earthdaynapa, and reach out for more ways to get involved!
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Meghan brings her passion for wine and sustainability together in her role as @napagreen’s social media manager. She is both a Vintner and Certified Sommelier and helps our members share their sustainability stories, emphasizing how caring for nature and community elevates both quality and guest experience. 

Thanks for your unwavering passion and dedication @mvino1!
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Join the @napagreen team this earth month at events around the valley at @cliffamily @earthdaynapa @silveroakcellars and more.

We look forward to talking (and drinking) sustainability with you!
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Say hi to @marisataylorwines, our Winery & Climate Specialist. Marisa has supported sustainable farming and green practices from vineyard to cellar and across all winemaking operations and continues to leverage her expertise to help wineries become climate action champions. 

Thanks for all you do!
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Last week we had a great climate smart burn and alternatives demonstration @gloriaferrerwinery where attendees learned techniques for a conservation/low-smoke burn with demonstrations from @thecleanburncompany and @napa.char. 

Additionally, speakers from @naparcd and Treasury Wine Estates presented the results from a recent vineyard biochar application research project. 

Learn more on our website.
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