Linsey Gallagher

Linsey Gallagher is the President and CEO of Visit Napa Valley, the official destination management organization for Napa County. Visit NapaValleySpirit.com to learn more about opportunities to play tourist in your own backyard.
Bob McClenahan photo

Sustainable travel is key to Napa Valley’s greener future

One positive trend from the past year is a renewed global emphasis on sustainability in travel.

The dramatic environmental changes are seen as a result of stay-at-home orders made people everywhere more committed to continuing to be the best stewards possible for our environment and communities.

Locally, Visit Napa Valley has been working with Napa Green, an independent non-profit, to help establish a green certification for our hospitality businesses similar to that embraced by Napa’s wine industry.

We’ve adopted more eco-friendly practices such as switching to all-digital itineraries at the Napa Valley Welcome Center and highlighting green travel solutions in visitor-facing messaging. In partnership with Napa Valley Vintners, we also support Napa Valley Forward, a solution-oriented program aimed at reducing the number of people driving alone during peak traffic times.

Sustainability isn’t a new concept for Visit Napa Valley and our tourism partners.

Many Napa Valley hotels and resorts have invested in green practices by switching to energy-saving lightbulbs and low-flow showerheads, adopting green housekeeping solutions, recycling single-use guest room amenities, offering menus focused on local ingredients, and composting.

In fact, Napa Valley is home to the world’s first Leadership in Energy and Environmental Design (LEED) certified hotel, the Double Tree Hotel and Spa in American Canyon.

Today, Yountville’s Bardessono Hotel and Spa is one of the only Platinum LEED-certified hotels in the U.S., which reflects the highest standard for environmental design. Solage Calistoga is Napa Valley’s first hotel certified through the Bay Area Green Business Program, and Carneros Resort and Spa recently joined the Beyond Green portfolio of hotels.

“We are committed to being responsible stewards of this extraordinary place we get to call home,” says Carneros Resort and Spa Managing Director Edward Costa.

“Our sustainability efforts provide a new way to travel, connecting personal well-being and planetary well-being through nature, culture, and community.”

Innovative and forward-thinking eco-conscious solutions from tourism partners also include practices like those at Calistoga’s Indian Springs Resort and Spa. On-site thermal geysers along with a substantial deposit of pure volcanic ash allows the property to use all-natural elements for mud baths, pools, and more.

At the Napa River Inn, electric car chargers help encourage green travel and have generated an enthusiastic response from road trippers.

“Our guests love the convenience of charging and the ability to use an eco-friendlier form of travel,” says Sara Brooks, general manager.

Speaking of visitors, they also are open to and enthusiastic about doing their part to tread lightly.

Interest in alternative transportation for exploring the valley, such as biking on the Napa Valley Vine Trail or riding the Napa Valley Wine Train, has spiked in recent years. The desire to seek locally sourced experiences and willingness to reduce waste through small changes like using reusable shopping bags and water bottles are other ways visitors support Napa Valley’s vision for sustainability.

It’s uplifting to see so many people and businesses playing a part in moving the needle toward Napa Valley’s long-term sustainability as a world-class wine country destination.

Napa Valley draws visitors for its natural beauty and agrarian lifestyle, and we are committed to preserving, protecting, and enhancing everything that makes our community such a desirable destination and place to live.

Making the commitment to third party certification takes time and effort, but it is worth it to demonstrate our commitment to the community and to protect our watershed, our land and the air we breathe.​

Join us for a not to be missed dinner experience at @opusonewinery while supporting philanthropic efforts on behalf of climate action. 

An intimate group of 20 guests will be in attendance on the rotunda overlooking the estate vineyards. Chef Sarah Heller will prepare a four-course, locally-sourced dinner paired with Champagne Barons de Rothschild, Opalie de Château Coutet, and three vintages of Opus One wines. 

You will have the chance to share transformative conversations and form deep connections with industry leaders and change makers. 

Please find full invitation details at the link in our profile.
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Happy Earth Day Napa Valley! It’s an incredible joy to work with you all and see the forward progress being made all over this gorgeous place we call home. Thank you for caring, thank you for stepping up and thank you for making a difference!! 🌎💚
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Thanks to everyone who came out to @earthdaynapa and visited us at the @napagreen wine booth! 

 Cheers to @amici_cellars @cakebreadcellars @domainecarneros @handwrittenwines @robertmondavi and @whiterockvineyards for donating the certified sustainable wines to raise money for the Environmental Education Coalition of Napa County and helping make it a great event!
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We’re pouring some stellar Napa Green wines tomorrow at @earthdaynapa to include: 

@cakebreadcellars, @domainecarneros, @whiterockvineyards, @handwrittenwines, @amici_cellars & @robertmondavi!

Come by the booth! 🍷🌎
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What you can do in the vineyard & what you can do at home! 🌼🦋

#happyearthday #earthmonth #sustainability #biodiversity #pollinators #herbicidefree #napa #napavalley #cheers
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Come on by to @cliffamily! 💚🍴
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Come get involved this Earth Month! 🌎🌱

🌷 Earth Day Napa - Saturday, April 20th 11am -4pm at Oxbow Commons

🌷All Things Bottle Sustainability Workshop - Friday, April 26th at @pineridgewine from 9am -12:30pm. Registration is $20

🌷 All Things Bottle Sustainability Dinner! Friday, April 26th at @neotempowines with Karen MacNeil & Chef Dave Cruz! 

Message us directly or head to the link in our bio for info!
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Exciting news from @amici_cellars! 

In celebration of Earth Month, from now through May 11, use code NAPAGREEN for 10% off your wine purchase. Even better? We’ll donate 20% of each sale to @napagreen and their sustainable initiatives. 

We are proud to be Napa Green-certified, joining their mission for environmental stewardship. Stay tuned this week to learn more about our certification and about how Napa Green is pioneering a greener future in our valley. 
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#amicicellars #NapaGreen #Sustainability #WineLovers #napawine #makeyourdollarscount #deliciouswine #cabernet #winecollector
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Economic benefits & ROI of workshops: In a time of changing consumer trends, we want you think of us as extended members of your team. We are here to help share information of ways to not only increase your sustainability but also share with you how these things bring with them ROI, decrease in cost, consumer approval & many other economic benefits. 

Join us at our All Things Bottle Sustainability Workshop to hear from our panel of experts. Registration is $20 and the link can be found in our profile. Cheers!
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📣 Don’t miss these events! 

April 26th - All Things Bottle Sustainability, Pine Ridge Vineyards, 9:00am.

May 23rd - The Future of Water Workshop, 9:00am. 

On April 26 we have 12+ speakers covering all aspects of climate smart glass and packaging. Digging in on the truly most sustainable recyclable/compostable/reusable options, with some product show and tell. 

On May 23 we have keynotes from two incredible speakers and internationally renowned experts: Peter Gleick, co-founder of the Pacific Institute and author of The Three Ages of Water, and Mimi Casteel, vineyard manager at Hope Well Wine and forest ecologist. 

Register now!
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Join us for a dinner that brilliantly combines luxury and sustainability with Vintner Kia Behnia, acclaimed Chef Dave Cruz and The Wine Bible Author, Karen MacNeil! 

This event will help Napa Green raise much needed funding to keep our non profit thriving. For more info head to the link in our bio or email social@napagreen.org!
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We invite you join us at a very special wine dinner with @karenmacneilco, Chef Dave Cruz and @neotempowines to raise funds for climate action in the wine industry. 

For further details please go to the link in our profile or email social@napagreen.org. 

We hope to see you there. Cheers!
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Happy Earth Month! While our members celebrate the Earth every day of the year, this month is a great time to showcase those sustainability practices and tell consumers what you do to be green! Be sure to tag @napagreen in your posts, join us @earthdaynapa, and reach out for more ways to get involved!
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Meghan brings her passion for wine and sustainability together in her role as @napagreen’s social media manager. She is both a Vintner and Certified Sommelier and helps our members share their sustainability stories, emphasizing how caring for nature and community elevates both quality and guest experience. 

Thanks for your unwavering passion and dedication @mvino1!
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