We began making and bottling California Grown wines in 1946 with the goal to bring family and friends together over a good meal and a glass of good wine.
Responsible and sustainable practices are part of our DNA. We use lighter weight 100% renewable glass to reduce carbon emissions and encourage recycling. We also use corks made with plant-based polymers that have a zero-carbon footprint and protect our wines from oxygen and keep them fresh.
We farm using time-honored, environmentally responsible practicesβplanting cover crops to enrich the soil, managing water use with care, and supporting biodiversity through owl boxes and green wildlife corridors. For decades, we’ve partnered with like-minded growers and families who share our commitment to preserving the land. Our goal is simple: to protect and nurture this land for today, and for the generations yet to come.
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