Beringer Vineyards is California’s oldest continuously operating winery and is known for establishing many ‘firsts’ as leaders in the wine industry. We were one of the first gravity fed facilities and among the first to operate using hand-dug caves and cellars. We were the first to give public tours in 1934, starting a Napa Valley hospitality tradition. We are the first and only winery to have both a red and a white wine named #1 Wine of the Year by Wine Spectator Magazine.
At Beringer, we’ve always known that part of making great wines is caring for the land, animals, and people that make those wines possible. That’s why we’ve had sustainable farming and practices in place from the start. All of our owned and leased vineyards are certified sustainable by third parties, and we provide our external growers with the resources they need to achieve sustainable farming practices.
certified vineyard
certified winery
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winery
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friendly
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green energy