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Would you like to feel more comfortable and confident talking about Napa Green Winery and the new Napa Green Vineyard certification and sustainable winegrowing?
Want to have a quick answer ready when people ask, “What is the difference between sustainable and organic?”
Interested in new ideas to engage guests, differentiate your wines, and share your sustainability story in the tasting room, on social media and other communications channels?
Join us for the Napa Green Ambassadors workshop covering:
Anna Brittain | Executive Director at Napa Green
What are the Six Pillars of Sustainable Winegrowing Leadership? What does it mean to be Napa Green? Market studies and evidence that demand for sustainability is growing from consumers & retailers.
Meghan Vergara | Certified Sommelier and Owner of Veritas Consultants
Megan Scott | Winery Program Manager at Napa Green
Tips and tools to leverage social media, including Instagram Live, and successful examples from Napa Green and our members.
Kelly Mitchell | The Wine Siren
Elizabeth Vianna | Winemaker at Chimney Rock Winery
Throughout 2022, Kelly Mitchell has been interviewing wine industry leaders about their commitments to sustainability. She’ll share her perspective on
why this matters and what she’s learned, followed by a live 10-min interview between Kelly and Elizabeth.
Anna Brittain | Executive Director at Napa Green
Grounded examples and inspiration for framing and sharing your
sustainability story.
Ben Mackie | Vineyard Program Manager at Napa Green
Ruby Stahel | Conservation Project Manager at Napa RCD
Who doesn’t love bees and butterflies? Ben and Ruby will introduce the Monarch Working Group, and tools and resources to expand monarch and pollinator habitat.
John Comisky | Board Member Napa Wildlife Rescue
Carol Poole | Board President of Napa Wildlife Rescue
John will talk about our furry and winged friends in the vineyard, including
raptors and Carole will introduce Maddie, an ambassador Red Tailed Hawk.
Anna Brittain | Executive Director at Napa Green
Closing notes from Anna Brittain at the third annual Napa Green Ambassador Training session.
Anna Brittain | Executive Director at Napa Green
Anna has worked locally, nationally and internationally on environmental management and policy with organizations ranging from the environmental economics think tank Resources for the Future in Washington, DC to the International Union for Conservation of Nature in Hanoi, Vietnam. She has spent a decade facilitating and growing sustainability in the wine industry, with an expertise in communications and certification standards. She has helped lead the growth of the Napa Green program since 2015, and stepped into the position of Executive Director of the now independent non-profit in fall 2019.
Meghan Vergara | Certified Sommelier and Owner of Veritas Consultants
Megan Scott | Winery Program Manager at Napa Green
With a background in electrical and communications engineering, hospitality, marketing and software, Megan has demonstrated her ongoing commitment to environmental stewardship by professionally facilitating sustainability conversations in the international hospitality industry through blogs, public speaking presentations, trainings and webinars featuring green business practices. Megan is dedicated in guiding businesses toward a more sustainable future. She holds an MBA, Sustainable Business Enterprises from Dominican University, and a BS in Marketing as well as a BS in Management from Sonoma State University.
Kelly Mitchell | Napa Valley Sustainable Writer & Podcaster | The Wine Siren
Based in Napa Valley, California, Kelly Mitchell is known globally as “The Wine Siren” and tells the stories of people behind sustainable wine and sustainable food who make life a little more enjoyable for all of us. It’s her business acumen and natural curiosity that make her podcast, writing and videos a winning combination.
Elizabeth Vianna | Winemaker at Chimney Rock Winery
Elizabeth Vianna attributes her career in winemaking to a glass of 1985 Sociando Mallet, which she enjoyed at a pre-auction tasting at Christie’s in New York. A biology major at Vassar College, Elizabeth was originally on the pre-medical school track. She fell in love with wine as a consumer while living in New York City, working as a clinical toxicologist at New York Hospital – Weill Cornell Medical Center. Her strong science background and sudden infatuation with wine propelled her to apply to the University of California – Davis, and its renowned winemaking program instead of medical school.
Ben Mackie | Vineyard Program Manager at Napa Green
For the past 15 years, Ben has been designing and implementing regenerative farming systems in a variety of ecosystems. Ben has been managing farms, improving soils, and educating the next crop of environmental stewards with a holistic view of farming with natural systems. No stranger to Napa, he previously lived on Mt Veeder, where he fell in love with the oak and madrone woodlands and made friends with the local ravens. When Ben is not helping Napa’s vineyards adopt 21st century practices, he is spending time with his impressive wife and two wild children in the woods and on the water. Ben currently occupies Nisenan Territory and is a proud alumnus of Sterling College in Northeast Vermont, where he received a BA in Sustainable Agriculture.
Ruby Stahel | Conservation Project Manager at Napa RCD
Ruby has been working in environmental conservation since 2009. She has a M.S in Conservation Biology from Antioch University New England and a B.A in Environmental Studies from Prescott College. Ruby has worked with the USDA Agricultural Research Service (Crops Pathology and Genetics Research Unit at UC Davis) and the USDA Forest Service on the East Coast and in Puerto Rico. Her areas of expertise are in conservation planning and implementing restoration projects. Since joining Napa RCD in 2019, Ruby has helped many farmers complete Farm Conservation Plans, Carbon Farm Plans, and Pollinator Habitat Plans. Ruby also works with landowners to improve erosion control practices and is a Certified Professional in Erosion and Sediment Control (CPESC).
John Comisky | Board Member Napa Wildlife Rescue
John Comiksy is the former President of Napa Wildlife Rescue, the only organization in Napa County that is permitted to rescue, rehabilitate, and release wildlife back into the wild. John Comisky is also a freelance photographer based in Napa. His photographic work for Wildlife Rescue Center of Napa County reveals his love for birds and mammals. He has documented wildlife, landscapes, and candid moments of everyday life from across the globe.
Carole Poole | President of Napa Wildlife Rescue
Carole Poole is the President of Napa Wildlife Rescue. She has been an active member of NWR since 2011, originally drawn by a flyer that said “Help feed baby birds.” She was hooked during that first season while caring for baby songbirds.
Within a few years she became a specialist working with raptors and is now the caretaker of Maddie, a red-tailed hawk who stars in NWR’s education programs.
Fairy tale like settings? Delicious, ethically & sustainably produced wines? Yes please! 🌸
#visitnapavalley #napavalley #fairytale #winetasting #sustainablewine #cheers #winelovers #winetrip #magicmoments
🎞️: @mvino1
🎟️$15 wine tasting with the winemakers!? Join us at @klwines in San Francisco July 23rd & 24th tasting @spottswoodewinery, @dominusestatewinery, @chimneyrockwinery, @etudewines and many more from 4:00-6:00pm.
Pick up your tickets asap at the link in our bio!
⭐️ Steal this itinerary!
Cheers to Climate Smart Wines Month is back this July and we couldn’t be more excited!
We have built some truly fabulous and sustainable experiences which you can find on www.napagreen.org and this year we have included hotels as well!
Tag us in your posts when you visit our amazing Napa Green Certified wineries so we can share your Green adventures!
Team Green is thoroughly enjoying visiting a few of our Napa Green Certified wineries today! 🌱
Pictured here are the STUNNING new Sky Lofts at @rutherfordhillwinery. We strongly recommend a visit, it’s spectacular!
Wondering what this sign hung outside of the winery that you work at means? Want to be able to talk more about what it means to be @napagreen certified??
Join the Napa Green Ambassador training at Clos du Val on Wednesday, June 25 from 9-11 am to learn the answers and more.
Tickets are free but space is limited so reserve your spot from the Workshops & Events link in our bio.
#climateaction #napagreen #napagreencertified #climatesmartwinery #regenerativeag #regenerativefarming
🍇 Do you want to learn more about what it means to be a Napa Green Certified Vineyard or Winery?
🍇 Do you have new team members who still aren’t sure what that Napa Green Certified sign hanging out front actually means?
🍇 Are you curious about this term that’s suddenly popping up everywhere – regenerative?
🍇 Want to know what exactly does it mean to be climate smart?
Join us Wednesday, June 25, 2025 @closduval to learn how to talk about being @napapagreen certified.
Use the event link in our bio to register.
#climateaction #wineindustry #wineindustryleadership #climatesmart #sustainablewine #sustainablewinery #regenerativevineyard #regenerativeag
📢 Attn Wineries!! Today is last day to sign up for the Cheers to Climate Smart Wines this July!
Email winery@napagreen.org to sign up today!
Thank you all for making RISE Climate & Wine Symposium a success! We 70 powerful speakers and 650 guests across the six events, dozens of commitments to action, and a flood of positive, heartfelt feedback.
Let’s keep the momentum going!
📸: @briana_marie
Congratulations to Napa Green Certified @cliffamily for winning the RISE Leadership Award for Supply Chain & Waste Management Excellence!
Clif Family attended our first conference & committed to reducing their bottle weight and waste. They set upon an inspiring journey to change their packaging based on their outdoors loving and mountaineering inspired founders. They were able to..
• lighten the weight of a case of their wine by almost 8 lbs!
• reduce their carbon output by 42 metric tons!
• institute fully recyclable, bio based shippers that keep wine cool!
• eliminate all foils!
• eliminate all plastic & metal moving fully to renewable cork enclosures!
Their customers responded with absolute enthusiasm.
“This story is not just about wine packaging or supply chain decisions. It’s about how we do business. It’s leading with values. It’s about remembering that the best way to climb higher.. is to carry less.” - Sarah Richmond, Clif Family Winery.
Take action this Earth Month with Napa Green. Our team of experts is ready to assist you in achieving your climate action goals for both your vineyard and winery, no matter where you are in your sustainability journey.
🎥 @robot_productions
#earthday #earthdayeveryday #earthmonth #climateaction #sustainabilty #climatesmart #regenerativeag
🍴Wednesday April, 23rd is the day NOT to miss lunch at @cliffamily!!
Come enjoy delicious food while supporting Napa Green! See you there.
Uniquely, Napa Green isn’t just a roadmap of leading practices. Napa Green provides an expert, boots-on-the-ground consulting team that develops:
✅ Regenerative Carbon Farm Plans (to enhance soil health, biodiversity, resilience, and carbon storage)
✅ Irrigation Distribution Uniformity Assessments (to maximize water efficiency)
✅ Integrated Resource Assessments (to reduce energy, water, waste and emissions in production)
✅ Action Plans for continuing improvement (tailored to the opportunities and goals of each vineyard or winery)
Additionally, we support soil sampling and analysis, provide resource assistance, run practical training and education workshops throughout the year, and provide valuable, hands-on guidance in meeting your climate action goals.
✅ Napa Green members implement over 120 best practices in both the Vineyard and Winery. This Earth Month, learn about 21 of them with “21 Days, 21 Ways” counting down to Earth Day.
📷 @buddsocial
📍 @tressabores
#21days21ways #earthmonth #earthday #climateaction #regenerativevineyard #climatesmart #sustainablewine #regenerativeag #environmentalleadership #wineindustry #winebusiness
Napa Green’s vineyard team is trained to develop regenerative, whole-farm Carbon Farm Plans (CFPs). These plans review all of the current beneficial practices that are increasing soil and ecosystem health and storing carbon, and identify additional opportunities to regenerate the soil and vineyard ecosystem and simultaneously maximize carbon capture in a given property. Each vineyard’s goal is to become carbon neutral (or negative) and increase the resilience of vineyards, businesses, and our community.
✅ Napa Green members implement over 120 best practices in both the Vineyard and Winery. This Earth Month, learn about 21 of them with “21 Days, 21 Ways” counting down to Earth Day.
📷 @soilrainandhope
📍 @tressabores
#21days21ways #earthmonth #earthday #climateaction #regenerativevineyard #climatesmart #sustainablewine #regenerativeag #environmentalleadership #wineindustry #winebusiness
Clear pathways for employee advancement are essential for a thriving workforce and driving success. They boost retention, job satisfaction, productivity, and attract top talent. Napa Green Certified members develop pathways for growth, discussing career goals and progress with employees during reviews.
✅ Napa Green members implement over 120 best practices in both the Vineyard and Winery. This Earth Month, learn about 21 of them with “21 Days, 21 Ways” counting down to Earth Day.
📷 @briana_marie
📍 @dominusestatewinery
#21days21ways #earthmonth #earthday #climateaction #regenerativevineyard #climatesmart #sustainablewine #regenerativeag #environmentalleadership #wineindustry #winebusiness
Forests are not only our largest terrestrial carbon sink, they are also home to 80% of the world’s on-land diversity. We need healthy forests, which means a balanced density of native trees and plants. Healthy forests experience lower intensity fires with less tree mortality, meaning higher carbon retention and ecosystem function.
✅ Napa Green members implement over 120 best practices in both the Vineyard and Winery. This Earth Month, learn about 21 of them with “21 Days, 21 Ways” counting down to Earth Day.
📷 @abrittain
📍 @seaveyvineyard
#21days21ways #earthmonth #earthday #climateaction #regenerativevineyard #climatesmart #sustainablewine #regenerativeag #environmentalleadership #wineindustry #winebusiness
Napa Green Certified Wineries benefit from an on-site Integrated Resource Assessment (IRA) led by our experienced engineers and winemakers. This IRA evaluates resource metrics, monitors progress, and identifies areas for improvement to increase efficiency and save $$$.
✅ Napa Green members implement over 120 best practices in both the Vineyard and Winery. This Earth Month, learn about 21 of them with “21 Days, 21 Ways” counting down to Earth Day.
📍 @materrawines
#21days21ways #earthmonth #earthday #climateaction #climatesmart #sustainablewine #regenerativeag #environmentalleadership #wineindustry #winebusiness
